Passion fruit & lemon creme, passion fruit jelly, raspberry sorbet.

 

Delicious and refreshing creme dessert served with raspberry sorbet and grapefruit curd. Available for my customers on my private chef service menu. 

80g sugar

3 lemons zest and juice 

6 juice from fresh passion fruits 

4 eggs separated 

1 egg white

470ml double cream 

4 gelatin leaf 

Passion fruit jelly 

100ml freshly quizzed passion fruit juice 

100ml Kombucha 

Pinch of saffron 

2 gelatin leaves

30g caster sugar